About Us

Shudh Jain, managed by Anil Kumar Jain, started in a family kitchen with recipes passed down through three generations of Indori women. Every batch is handmade, with spices roasted in small lots and hand-pounded Indori masala.

100% Jain: no onion, no garlic, no preservatives, no artificial colours. Just pure ingredients and authentic Indori taste. Ghar jaisa swad, har bite mein.

Made in small batches in an FSSAI-licensed kitchen (Lic. 21426850004491) in Indore, MP, shipped fresh across India.